Igala yesibili ye-MasterChef 14 Kuvuse impikiswano ejulile mayelana nokubamba iqhaza komncintiswaneni ongumSulumane owenqaba ukupheka inyama yengulube embukisweni wethalente lokupheka i-La 1. Umpheki ofisayo, uSoko, ongumhlengikazi odabuka eGambia, useshintshe ekubeni ngomunye nje umncintiswaneni emakhishini ombukiso waba yisizinda sokunaka ngenxa yokuxubana kwamaphutha obuchwepheshe, ukumoshwa komkhiqizo, kanye nokuqina kwemibono.
Okwenzekile kusethi akugcini nje ngokubangela ukuphawula ngekhono lakhe ekhishini, kodwa futhi kuye kwaletha nencazelo etafuleni. ukuba khona phakathi kwemithetho yokuncintisana kanye izinkolelo zenkolo yabahlanganyeli. Isimo sengqondo sikaSoko, kokubili ekuphatheni izinto zokusetshenziswa zenani eliphezulu kanye nasekucaciseni ukuthi akasoze apheke inyama yengulube, sibangele ukusabela okuxubile phakathi kwejaji kanye nezilaleli.
Inselelo emnandi nemnandi eyaphela ngehlazo
Impikiswano yaqala ngesikhathi sokuhlolwa kokuqala kobusuku, lapho abaqhudelanayo kwadingeka khona hlanganisa ukunambitheka okumnandi nokumnandi esitsheni esisodwaUSoko wayehlele ukupheka isitshulu senyama yenkomo, kodwa wahlangana nobunzima: isitolo esikhulu esasisembukisweni sasingenamvu futhi wayengenawo amathambo enyama yenkomo okwenza isitshulu ayesicabanga.
Ebhekene naleso simo, umncintiswano wakhetha ukwenza izinto ezintsha wagcina eselungiselela i-steak ye-ribeye ene-glazed pear kanye ne-cashewsInkinga yayingeyona kakhulu umqondo wesidlo kodwa indlela anquma ngayo ukuthola isosi enokunambitheka kwenyama okunamandla: esikhundleni sokusebenzisa izingcezu noma amathambo, wasebenzisa izingcezu ezincane.
Ngaphandle kokungabaza okukhulu, uSoko wayifaka ebhodweni i-ribeye steak yonke kanye nengxenye ye-sirloin steak ukwenza nje umhluzi wenyama owawungabonakali kahle esitsheni sokugcina. Akasebenzisanga ingxenye encane yenyama ukuze ayibeke phansi futhi washiya yonke eminye igcwele e-casserole.
Ngesikhathi sokunambitha, uJordi Cruz wabacela ukuba balethe imbiza phakathi kwamakhishi. Lapho ebona inani lenyama elingaphakathi, UPepe Rodríguez akakwazanga ukufihla ukumangala kwakhe Wambuza, engakholwa, ukuthi ngabe wayesebenzise ngempela izingcezu ze-ribeye steak njengesitokwe esilula. Ngemva kokubukeza inani lomkhiqizo olahliwe, ijaji lalinganisela ukuthi imbiza ibiza cishe ama-euro angu-150 enyama.
Ukuhlolwa kwakubuhlungu kakhulu: ijaji lacabanga ukuthi, ngale komphumela wokupheka, kwakumayelana ukusetshenziswa ngokunganaki kwezinto zokusetshenziswa zokunethezekaLesi sidlo sichazwe “njengesingenakuqhathaniswa” ngenxa yezindleko zaso kanye nesibonelo salokho okungafanele kwenziwe ekhishini lochwepheshe lapho kulindeleke khona inhlonipho ephelele ngomkhiqizo.
I-apron emnyama nentukuthelo yokuchitha imikhiqizo ebizayo
Ukugxekwa akuzange kuphele ngokukhuzwa nje. UJordi Cruz wayenokhahlo kakhulu ekugcizeleleni lokho Bengingeke ngivumele lokho kuphathwa kabi komkhiqizo. akukho muntu ofaka isicelo, egcizelela ukuthi abancintisanayo banesibopho sokuthola okuningi kulokho okufakiwe, ikakhulukazi uma kukhulunywa ngezingcezu zenani eliphezulu.
Ukuhlaziywa kwesitsha akuzange kusize futhi: inyama yayiphekiwe kakhulu, isosi yayinamandla kakhulu, kanti izitsha eziseceleni azizange zisebenze kahle. Kubahluleli, ukungalingani phakathi komphumela nezindleko zokulungiselela kwakungafaneleki. Bagcizelela isifundo, kwakungesona nje ezobuchwepheshe, kodwa futhi nesokuziphatha kanye nenhlonipho yobuciko bokupheka.
Ngenxa yalokho, uSoko wathola i-apron emnyama eyesabekayoLokhu, ngokwemithetho yefomethi, kwamthumela ngqo enseleleni yokuqeda. Umncintiswano waqala wamukela ukukhuzwa, evuma ngemuva kwesiteji ukuthi wenze iphutha nokuthi kusukela manje kuqhubeke kufanele abonise inhlonipho eyengeziwe ngombukiso.
“Ngiyazi ukuthi ngenze iphutha nokuthi umkhiqizo kumele uhlonishwe. Isifundo esitholiwe,” kuvuma umhlengikazi waseGambia, ethinteke kakhulu yilesi simo futhi enomuzwa wokuthi ulahle ithuba lokuphumelela esivivinyweni esibalulekile.
Naphezu kwalokho kuzigxeka, lesi siqephu saba ihlazo lokuqala elikhulu lohlelohhayi nje ngenxa yokusaphaza kokudla, kodwa ngoba kwakuyisiqalo sempikiswano enkulu nakakhulu: ukwenqaba okuqinile kompheki ofisa ukupheka ingulube.
Ukwenqaba ngokuqinile ukupheka ingulube ngezizathu zenkolo
Ngemva kwengxabano ye-ribeye ne-sirloin, ukungezwani akuzange kuphele. Engxoxweni nozakwabo kanye nasesitatimendeni esithunyelwe kumakhamera, uSoko uphinde wathi, ngenxa yenkolo yakhe yobuSulumane, Akazimisele ukuthinta noma ukupheka ingulubenoma yini eyenzekayo ngesikhathi somncintiswano.
Ngesinye isikhathi phakathi nohlelo, uzakwabo uCamilla wasikisela ukuthi, uma kudingeka, kuzodingeka abhekane nezindlela zokupheka ngengulube ngisho noma engayidli, njengoba abanye abapheki benza ngezithako abangazidli. Kodwa-ke, uSoko wahlala eqinile: wachaza ukuthi akahlosile ukuphatha lowo mkhiqizo nokuthi, uma inselele idinga ukuwusebenzisa, ngeke ahlanganyele.
"Uma umuntu engiphakela inyama yengulube, angipheki.“Ngizokwenza ikhekhe likashokoledi,” kusho umncintiswano, eveza umugqa ocacile. Waphikelela ngokuthi akafuni ukungena ezinkingeni zokuziphatha nokuthi inkolo yakhe ibaluleke kakhulu kunomncintiswano, ngakho wakhetha ukuyeka ukupheka ngaleso sithako kunokulahla izimiso zakhe.
USoko ngokwakhe naye wenza isikhalazo esifihliwe enhlanganweni, ecela ukuthi anikezwe impatho efanayo emicimbini ezayo. "inyama encane yokuqoqa imali" Futhi uyazibuza ukuthi kufanele enzeni uma okuwukuphela kwendlela enikezwayo enseleleni kungukuphoqwa. Kuye, isihluthulelo ukungaphoqelekile ukukhetha phakathi kokuthuthuka embukisweni wamathalente nezinkolelo zakhe zenkolo.
Kolunye uhlu, umncintiswano wafingqa isikhundla sakhe ngesisho esisakazeke kabanzi phakathi kwababukeli: "Angikwazi," esho ngokugcizelela lapho ebuzwa mayelana nokwenzeka kokuphatha ingulube, ekwenza kucace ukuthi akuyona into eyenzeka ngenkani kodwa umthetho wokuthi, njengoba echazile, ubelokhu ewuhlonipha impilo yakhe yonke.
Ukungqubuzana phakathi kwemithetho yohlelo kanye nezinkolelo zomuntu siqu
Ukwenqaba kukaSoko kudale inkinga eyinkimbinkimbi kulolu hlelo: indlela yokwamukela ukwehlukahlukana kwezinkolo kwabancintisanayo ngefomethi edinga ukuphathwa kwazo zonke izinhlobo zemikhiqizo, ikakhulukazi ezweni lapho ingulube ibalulekile khona epantry kanye nasemasikweni okudla.
Amajaji, uPepe Rodríguez, uSamantha Vallejo-Nágera, noJordi Cruz, bakwenze kwacaca ngezinye izikhathi ukuthi i-MasterChef imayelana nokupheka yonke into, kusukela emifinweni elula kuya ekusikeni inyama nenhlanzi okungavamile. Imikhawulo yomuntu siqu, kungakhathaliseki ukuthi iphathelene nokudla noma inkolo, ingaba yimbi kakhulu ezinseleleni ezithile.
Kulokhu, isikhundla sabahluleli sigxile ekugcizeleleni ukuthi Imithetho yomncintiswano iyafana kuwo wonke umuntu. Futhi ukuthi, uma umfakisicelo enquma ukungahlanganyeli esivivinyweni esithile, indlela yokwakheka kwefomethi ihlanganisa izinhlawulo ezifana ne-apron emnyama noma ukudlula ngqo esivivinyweni sokususa.
Kuvele impikiswano enkulu phakathi kwezilaleli mayelana nokuthi umuntu onesithako esivinjelwe yini ikhona kakhulu ekudleni kwaseSpain Angangena kalula emncintiswaneni wokupheka wobungcweti. Abanye bakholelwa ukuthi ukungena embukisweni wazi ukuthi ngeke upheke ingulube kubonisa ukuntuleka kokuzibophezela kufomethi futhi akulungile kwabanye abanethemba abangazange bafinyelele esicongweni.
Nokho, abanye ababukeli bakhomba ukuthi Ithelevishini yomphakathi kufanele ibonise ukuzwela. maqondana nokwehlukahlukana kwamasiko nenkolo, okuphakamisa ukuthi uhlelo lungachaza ezinye izindlela ezithile ngaphandle kokushintsha umongo womncintiswano, isibonelo, ngokuvumela imisebenzi yokusekela engahileli ukuphatha ngqo izithako ezingavunyelwe kubahlanganyeli abathile.
I-MasterChef njengombukiso wokungezwani kwezenhlalo namasiko
Isiqephu sikaSoko sinezela ohlwini olukhulayo lwezikhathi lapho Imibukiso yamathalente aseYurophu iba yisibuko sezingxoxo zomphakathi Kulokhu, impikiswano igxile ekubeni khona kwenkululeko yenkolo ndawonye, inhlonipho ngamaqembu amancane, kanye nemithetho engaguquki yefomethi yethelevishini esungulwe kahle.
ESpain nakwamanye amazwe aseYurophu, ukupheka kuthelevishini kuye kwanda kakhulu amaphrofayili ahlukahlukene ngemvelaphi, amasiko nezinkoleloLokhu kuthuthukisa izindaba ezilandiswa esikrinini kodwa futhi kwandisa izimo ezibucayi. Ukusetshenziswa kotshwala, izinhlobo ezithile zenyama, noma amasu athile kungangqubuzana nezimiso zabanye babancintisani.
Endabeni ethile yengulube, ukubaluleka kwayo ekudleni kwaseSpain kusho ukuthi ivame ukuvela ezinseleleni: kusukela ezitsheni zendabuko kuya ekudalweni kokudla okudumile. Kubahluleli, ukushiya lesi sithako ezigabeni ezithile zohlelo kungaba yinkinga. kungaphazamisa inkundla yokudlala elinganayo phakathi kwabancintisanayo.
Ngokuphambene nalokho, amazwi kaSoko akhomba kwenye indlela: umuntu oncintisanayo ubeka phambili ubuwena bakhe kanye nokholo lwakhe ngaphezu kwanoma iyiphi inzuzo engaba khona emncintiswaneni, noma ngabe kusho ukuthi uzoqhubeka nokubamba iqhaza. Kuye, ukuyeka ukupheka ingulube kuwumngcele ongenakuphikiswana ngawo.
Okuyisisekelo salokhu umbuzo odlula ikhishi: uhlelo lokuzijabulisa kufanele luzivumelanise nezinkolelo zomuntu ngamunye ngezinga elingakanani nokuthi, ngakolunye uhlangothi, umhlanganyeli kumele ahlole ukuthi ifomethi iyahambisana yini nendlela yakhe yokuphila kanye nokuqonda kwakhe ukupheka kobungcweti.
Ngakho-ke ubuntu bukaSoko busuke ekubeni ngomunye nje umncintiswano waba uphawu lokungqubuzana kwamanani okungenampendulo elula. Icala lakhe libonisa ukungezwani okuvukayo lapho imithetho yohlelo lweqiniso olusebenza kahle ihlangana nezinkolelo zenkolo eziqinile.
Njengoba lo mcimbi usasanda kwenzeka kanye nezinkundla zokuxhumana ezigcwele imibono engqubuzanayo, Indaba yomqhudelani ongumSulumane owenqaba ukupheka inyama yengulube ku-MasterChef Isizibonakalise njengenye yezikhathi okukhulunywa ngazo kakhulu kule sizini: isiqephu esihlanganisa imfucuza yomkhiqizo, izifundo zokupheka, ingcindezi yethelevishini, kanye nokulwa okuvulekile phakathi kokuqonda kohlelo kanye nemingcele ebekwe unembeza womuntu siqu.
